Pumpkin Muffins

First, happy Halloween everyone! Second, I'm hoping to share some photos later of Cole in his costume. It's going to be great, so make sure to keep a look out! Finally, I hope you try these delisch muffins! I found the recipe on Big Red Kitchen and fell in love immediately. I am obsessed with recipes that only have a handful of ingredients, and this one?! This one only has two.

Sorry for the weird lighting, I only took a few pictures before I had to try these guys out!

Ingredients:
1 box of yellow cake mix
1 can (15 oz) of pumpkin (100% pure)

Directions:

Mix, add to cupcake liners, bake at 350° for 20 minutes. Sprinkle on a little powdered sugar if you so choose. 

Josh asked that next time I try adding some chocolate chips, if you know my husband at all, it's pretty amazing for him to say there will be a next time (kind of a picky eater) AND to add chocolate (not a chocoholic), wow. Just wow. If this recipe gets the stamp of approval from Josh, you know it's good! Oh and I read that this is a Weight Watchers approved recipe too. Happy baking!!!