Ingredients:
- 1 1/2 cups skim milk
- 1/2 cup rinsed quinoa
- 2 teaspoons honey (the recipe called for maple syrup, but I didn't have any, so I improvised)
- Pinch of ground cinnamon
- 1/2 cup fresh raspberries
- Sliced banana
Bring milk and quinoa to a boil in a small saucepan.
Simmer, covered, until most of milk is absorbed, about 14 minutes.
Remove from heat and stir in honey, cinnamon, and raspberries.
Top with bananas. I drizzled a little extra honey on top.
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